Dr. Otto Warburg – Chemist, Nobel Prize Winner

​Dr. Otto Warburg, a distinguished chemist and Nobel Prize winner, dedicated his life to pioneering research in the field of cancer and cellular metabolism. His groundbreaking work revolved around the understanding of cancerous tissues and their distinctive characteristics compared to healthy cells.

One of Dr. Warburg’s most significant discoveries was the “Warburg Effect,” which highlighted a fundamental difference between cancer cells and normal cells. He found that cancer cells display increased glycolysis, a process by which cells convert glucose into energy, even in the presence of oxygen. This phenomenon, known as aerobic glycolysis, occurs in contrast to the normal cellular respiration that relies on oxygen.

Dr. Warburg’s research led him to propose that cancer cells have a preference for using glycolysis to generate energy, even under aerobic conditions. This metabolic switch, now known as the Warburg Effect, paved the way for further investigations into the bioenergetic aspects of cancer cells.

His work challenged conventional thinking about cancer and offered a unique perspective on its origins and progression. Dr. Warburg’s research laid the foundation for exploring the role of cellular metabolism in cancer development and opened up new avenues for cancer therapy.

Throughout his career, Dr. Warburg received several accolades, including the Nobel Prize in Physiology or Medicine in 1931, recognizing his remarkable contributions to our understanding of cellular biochemistry and cancer metabolism.

​Today, Dr. Otto Warburg’s legacy continues to inspire and guide researchers in their pursuit of innovative cancer treatments and therapies targeting metabolic pathways. His groundbreaking insights remain a cornerstone in the ongoing battle against cancer, fueling hope for a future where effective treatments and prevention strategies can be developed based on a deeper comprehension of cancer cell metabolism.

​Dr. Hiromi Shinya – Leading Endocrinologist

Dr. Hiromi Shinya, a renowned endocrinologist and medical researcher, has made significant contributions to the field of gastrointestinal health and endoscopy. Throughout his career, Dr. Shinya has focused on understanding the intricate workings of the digestive system and how it affects overall health and well-being.

One of his pioneering works revolves around the development of the “Shinya Method,” a revolutionary colonoscopy technique aimed at detecting and preventing colorectal cancer. Dr. Shinya’s method emphasizes the importance of early detection and removal of polyps in the colon, as these growths can potentially lead to cancer if left untreated. His technique involves a meticulous and thorough examination of the colon, enabling precise detection and removal of polyps.

Moreover, Dr. Shinya has advocated for a holistic approach to gastrointestinal health, stressing the significance of diet and lifestyle in maintaining a healthy digestive system. He has authored books and research papers, providing valuable insights into the relationship between diet, gut health, and overall wellness.

Dr. Shinya’s research has also explored the potential impact of alkaline water on human health. He has expressed support for alkaline water, considering it beneficial for hydration, detoxification, and antioxidant properties. His endorsement of alkaline water has garnered attention, with individuals seeking to improve their health through the consumption of ionized water.

​As a leading endocrinologist, Dr. Hiromi Shinya’s research and medical expertise continue to influence the medical community’s understanding of gastrointestinal health and its impact on overall well-being. His commitment to preventative measures and his innovative approaches to colonoscopy have potentially saved countless lives and promoted better digestive health worldwide.

​Dr. Keiichi Morishita – Director of the Ochanomizu Clinic and Head of the International Natural Medicine Association

Dr. Keiichi Morishita, a distinguished medical professional and director of the Ochanomizu Clinic in Japan, is renowned for his research and expertise in natural medicine. As the head of the International Natural Medicine Association, Dr. Morishita has dedicated his career to exploring alternative and holistic approaches to healthcare.

One of his notable works delves into the potential health benefits of alkaline water and its impact on the human body. Dr. Morishita’s research highlights the importance of maintaining the body’s pH balance and suggests that alkaline water may help combat acidity and oxidative stress, which are often associated with various health issues.

In his research, Dr. Morishita posits that consuming water with a high alkaline pH may have a de-acidifying effect on the body, potentially aiding in the prevention of certain health conditions. He emphasizes that alkaline water could be an essential component of a comprehensive health regimen, especially in regions where acidic diets are prevalent.

Furthermore, Dr. Morishita’s work underscores the significance of natural medicine in promoting overall well-being. He advocates for the integration of traditional healing methods with modern medical practices, aiming to provide patients with a more comprehensive and holistic approach to healthcare.

​Throughout his career, Dr. Keiichi Morishita’s contributions to the field of natural medicine have earned him recognition and respect from both the medical community and patients seeking alternative therapies. His research continues to influence how healthcare professionals view the role of alkaline water and natural medicine in supporting and improving human health. As a pioneer in the field, Dr. Morishita’s dedication to advancing the understanding of natural medicine and its potential benefits has sparked interest and exploration in holistic healthcare approaches worldwide.

Dr. Mu Shik Jhon – Chemist, Founding President of the Association of Academies of Sciences in Asia

Dr. Mu Shik Jhon, a distinguished chemist and esteemed founding president of the Association of Academies of Sciences in Asia, has made significant contributions to the field of water science and its impact on human health. Throughout his illustrious career, Dr. Jhon has focused on understanding the unique properties of ionized water and its potential benefits for the human body.

One of his pioneering works centers around the study of ionized water and its unique structure. Dr. Jhon’s research has revealed that ionized water exhibits a hexagonal shape and carries an abundance of hydroxyl ions (OH-). These hydroxyl ions serve as powerful antioxidants, neutralizing destructive free radicals circulating throughout the body.

Dr. Jhon’s research suggests that the hexagonal structure of ionized water may play a crucial role in facilitating better cellular hydration and nutrient absorption. The high negative ORP (Oxidation Reduction Potential) of ionized water further contributes to its potent antioxidant properties, making it an effective agent in combating oxidative stress and supporting overall cellular health.

Moreover, Dr. Mu Shik Jhon’s work highlights the potential applications of ionized water in various aspects of human health. His research suggests that ionized water’s unique properties may promote better hydration, detoxification, and antioxidation, leading to potential benefits in overall well-being.

As a founding president of the Association of Academies of Sciences in Asia, Dr. Jhon’s research and expertise continue to influence the scientific community’s understanding of water science and its impact on human health. His dedication to exploring the properties of ionized water and its potential benefits has garnered international recognition and furthered the exploration of water’s role in promoting optimal health. 

Dr. Lester Packer – Senior Scientist at Lawrence Berkeley Laboratory, the world’s foremost antioxidant research scientist

Dr. Lester Packer, a senior scientist at Lawrence Berkeley Laboratory, is widely recognized as one of the world’s foremost experts in antioxidant research. Through his extensive research and groundbreaking studies, Dr. Packer has made significant contributions to the understanding of antioxidants’ role in promoting health and preventing oxidative stress-related diseases.

His research has focused on the beneficial effects of antioxidants in protecting cells from damage caused by free radicals, unstable molecules that can lead to oxidative stress and cellular dysfunction. Dr. Packer’s work has shed light on how antioxidants neutralize free radicals, reducing the risk of oxidative damage and supporting overall cellular health.

In his studies, Dr. Lester Packer has explored the potential benefits of various antioxidants, such as vitamins C and E, coenzyme Q10, and alpha-lipoic acid. He has demonstrated their effectiveness in combating oxidative stress and their role in maintaining the body’s defense against harmful substances.

Additionally, Dr. Packer’s research has investigated the impact of antioxidants on aging, longevity, and age-related diseases. His findings have provided valuable insights into the potential of antioxidant-rich diets and supplementation in promoting healthy aging and reducing the risk of age-related health issues.

​As a senior scientist and an eminent figure in the field of antioxidant research, Dr. Lester Packer’s work continues to shape our understanding of the importance of antioxidants in maintaining optimal health. His dedication to scientific inquiry has contributed significantly to the advancement of knowledge in the realm of oxidative stress and its implications for human health.

Dr. Sherry Rogers, M.D. – Immunologist, Environmental Medicine

Dr. Sherry Rogers, M.D., is a highly respected immunologist and expert in environmental medicine. Through her extensive research and clinical experience, she has become a leading voice in the field of environmental health and its impact on human well-being.

In her work, Dr. Rogers has focused on the effects of environmental toxins and pollutants on human health. She has explored how exposure to chemicals, heavy metals, and other environmental hazards can contribute to various chronic health conditions and diseases. Through her research, she has highlighted the importance of identifying and addressing these environmental triggers to achieve optimal health and wellness.

Dr. Sherry Rogers has also been an advocate for recognizing the role of toxic overload in modern health problems. She has emphasized the significance of detoxification and the importance of supporting the body’s natural detox processes to mitigate the effects of environmental exposures.

Furthermore, Dr. Rogers’ work encompasses the study of oxidative stress and the importance of antioxidants in protecting the body from free radicals and cellular damage. She has delved into the significance of nutrition and lifestyle modifications in promoting overall health and supporting the body’s ability to cope with environmental challenges.

​As an expert in immunology and environmental medicine, Dr. Sherry Rogers’ research has led to valuable insights into the interplay between our environment and health. Her dedication to uncovering the impact of environmental factors on human well-being has helped countless individuals better understand and address the environmental influences on their health.

​Dr. Sanetaka Shirahata, Professor of Cellular Regulation Technology at the Department of Genetic Resources Technology

Dr. Sanetaka Shirahata is a prominent figure in the field of cellular regulation technology, serving as a distinguished Professor at the Department of Genetic Resources Technology. His research focuses on various aspects of cellular regulation, with a particular emphasis on the applications of functional water and its potential health benefits.

One of Dr. Shirahata’s notable areas of investigation is the study of functional water, also known as ionized alkaline water or electrolyzed reduced water (ERW). Through extensive research, he has explored the properties and potential health effects of functional water, particularly its antioxidant properties.

​His studies have demonstrated that functional water produced by electrolysis exhibits a negative oxidation-reduction potential (ORP), making it rich in antioxidant properties. Antioxidants are valuable compounds that neutralize harmful free radicals in the body, reducing oxidative stress and potential cellular damage. By providing an abundance of hydroxyl ions (OH-) and acting as a potent antioxidant, functional water has the potential to contribute to overall health and well-being.

Dr. Shirahata’s research findings have attracted significant attention, and his work has been published in numerous scientific journals and publications. As a respected expert in the field, he continues to contribute to the growing body of knowledge surrounding functional water and its potential therapeutic applications.

In conclusion, Dr. Sanetaka Shirahata’s research has shed light on the properties and potential health benefits of functional water, particularly its antioxidant capacity. His work has paved the way for further exploration of functional water’s role in cellular regulation and its potential applications in promoting health and wellness. As a distinguished Professor in the field of cellular regulation technology, Dr. Shirahata’s contributions have advanced our understanding of the dynamic relationship between water and cellular health.